Wild, sustainably caught salmon off the coast of Alaska. Strips of salmon are smoked over hickory wood chips. The finished product is a smoky, tender pieces of salmon that is rich in protein and omega 3 oils. Ingredients: Salmon, teriyaki sauce(water, wheat, soybeans, salt) wine, sugar, vinegar, spices, onion, succinic acid, garlic, sodium benzoate: less than 1/10th of 1% as a preservative, brown sugar, glucose syrup solids, sesame oil, pepper, garlic. (Contains Fish) Nutrition Facts Serving Size 2oz. Amount Per Serving Calories 130 % Daily Value* Total Fat 2g 3% Saturated Fat 0.5g 2% Cholesterol 15mg 6% Sodium 400mg 17% Total Carbohydrates 3g 1% Dietary Fiber 2g 8% Sugars 3g Protein 21g Vitamin A 0% Vitamin C 0% Calcium 2% Iron 2% *Percent Daily Value (DV) based on a 2,000 calorie diet.
